Distribution
Twig Farm cheese is distributed wholesale within New England by Provisions International (800) 281-1933. Outside of New England, Twig Farm cheese is distributed by The Cellars at Jasper Hill.
Twig Farm cheese is also available at many retail shops and restaurants nationwide.
Retail Shops by State
California
- The Aniata Cheese Co (Del Mar)
- The Cowgirl Creamery (San Francisco also in Washington, DC!)
Maine
- Cheese Iron (Scarborough)
Massachusetts
- Formaggio Kitchen (Cambridge)
- Joppa Fine Foods (Newburyport)
- South End Formaggio (Boston)
- Rubiner's Cheesemongers and Grocers (Great Barrington)
New Hampshire
- Burdick's Coffee Shop and Cafe (Walpole)
New York
- Bedford Cheese Shop (Brooklyn)
- Blue Apron Foods (Brooklyn)
- Murray's Cheese (Manhattan)
- Saxelby Cheesemongers (Manhattan)
Oregon
- Foster and Dobbs (Portland)
- Steve's Cheese (Portland)
Rhode Island
- Farmstead (Providence)
Vermont
- City Market (Burlington)
- Hunger Mountain Coop (Montpelier)
- The Fat Hen (Vergennes)
- Middlebury Natural Foods Coop (Middlebury)
- Middlebury Vermont Farmer's Market (Operates every summer Saturday from 9-12AM in the Marble Works Shopping district.)
Great Restaurants that serve Twig Farm Cheese
- Caseus (New Haven, CT. Owner Jason Sobocinski interned at Twig Farm the summer of 2007!)
- Hen of the Wood (Waterbury, VT)
- L'Espalier (Boston, MA)
- Smokejack's (Burlington, VT)
To suggest additions or to make corrections to the above list, please email us at twigfarm@shoreham.net.